Today I had lunch from stuff in the fridge and lots from the garden. That green salad is at least 10 different plants and herbs with saurkraut, pickled ginger, pickled chillies and my tomato sauce. Loads of goodness. its what its all about.

Views: 74

Add a Comment

You need to be a member of Logan Food Gardeners to add comments!

Join Logan Food Gardeners


  • Add Photos
  • View All

© 2022   Created by Lyn Buffett.   Powered by

Badges  |  Report an Issue  |  Terms of Service