Cassava when boiled or steamed tastes like white sweet potato. A little drier than a potato, but quite nice and very easy to grow. I have found some interesting recipes on the greenharvest site that I am definately going to try Cassava cultivation and recipes
Cassava sounds interesting. I have seen them in the Woodridge market; however, never tried it before. Happy to trade with lemon grass or five spices herbs if you are interested.