Growing food for sustainability, lifestyle and fun
Time: October 5, 2019 from 8:30am to 3pm Location: Beenleigh Neighbourhood Centre Street: 10-12 James St City/Town: Beenleigh Website or Map: http://www.permacultureproduc… Phone: 0432 180 523 Event Type: workshops Organized By: Elisabeth Fekonia Latest Activity: Aug 29, 2019
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Learn how to make brie, camembert and a soft German cheese. Also learn how to make sourdough, sauerkraut and lactic fermented foods.
$75 for one workshop and $130 for both
https://www.eventbrite.com.au/e/cheese-sourdough-fermented-foods-workshops-beenleigh-5th-october-tickets-70235587533
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