Growing food for sustainability, lifestyle and fun

Cheese and sourdough workshops

Event Details

Time: October 5, 2019 from 8:30am to 3pm
Location: Beenleigh Neighbourhood Centre
Street: 10-12 James St
City/Town: Beenleigh
Website or Map: http://www.permacultureproduc…
Phone: 0432 180 523
Event Type: workshops
Organized By: Elisabeth Fekonia
Latest Activity: Aug 29, 2019

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Learn how to make brie, camembert and a soft German cheese. Also learn how to make sourdough, sauerkraut and lactic fermented foods.

$75 for one workshop and $130 for both

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